Upgrade your restaurant kitchen with the Everest Refrigeration ECB82-84D4 Equipment Stand. This chef base refrigerator is perfect for commercial restaurant use, offering a spacious two-section design with four heavy-duty stainless steel drawers. With a weight capacity of 1,084 lbs., you can easily store and organize all your ingredients and supplies. The 16 gauge stainless steel worktop provides a durable and hygienic surface for food preparation, while the digital controls with LED display allow for precise temperature management. The auto defrost feature ensures hassle-free maintenance, while the dual air chamber and vents ensure consistent cooling throughout the unit. The high heat insulation and stainless steel grips further enhance the efficiency and convenience of this refrigerator. With its NSF and ETL-Sanitation certifications, you can trust the quality and safety of this Everest Refrigeration equipment stand. Upgrade your kitchen today and experience the benefits of this reliable and efficient refrigerated base.